More Potato Shenanigans for Dinner

 Tonight's menu included potatoes au gratin, creamy potato mushroom soup, and sautéed inky caps.

10/14 Harvest

 Haha, keep those volunteer potatoes coming! I love it!

Potatoes Au Gratin

 Kate and I turned our recent potato harvest into this delicious casserole of creamy, cheesy, scalloped potatoes. This is the prefect dish after a hard day of fall labor. It's soooo good -- the ultimate comfort food.

10/4 Harvest

 

Mandala Progress

Kate and I have been hard at work on the rock wall. We have enough of an outer section finished to be ready to plant. The center has been seeded with sunflowers, chives, marigolds, zukes, and cukes. I had some succulents that needed a home since last year, so I tucked them in along the rocks. I also discovered I must have had some potato scraps in the compost I dumped into the center garden, so we might harvest some potatoes out of this. An allium of some sort is growing out the scraps, too. I love volunteers!